| Course Code | SIT40521 |
| Locations |
Warrnambool
Would you prefer another study location? Click here |
| Study Mode | Full-time |
| Length | Two years |
| Commencement | October 2024, February 2025, April 2025, July 2025, October 2025 |
| Timetable | Three days a week on campus |
This course is ideal if you are wanting to step up into a supervisory or management role in the hospitality industry. It’s perfect for chefs and cooks who have a supervisory or team leading role in the kitchen. Throughout the course you will have the opportunity to participate in one day a week of work experience incorporating live services.
Using South West TAFE’s commercial kitchens and Food Lab restaurant, you will learn skills including providing service to customers, leading and managing people, managing conflict, purchasing goods, planning cooking operations and using hygienic practices for food safety.
After successful completion of the Certificate IV in Kitchen Management you can pathway into a higher level of study in the food industry or work in a variety of organisations including restaurants, hotels, clubs, pubs, cafes and coffee shops.
Throughout the course, you will have the opportunity to participate in one day a week of work experience incorporating live services.
Why don’t you come along to our next course info session to find out everything you need to start your learning journey? You can chat with our teachers, tour our facilities, learn more about the course, find out about the application process and get your questions answered by our course experts.
You must be at least 15 years of age and be employed in the hospitality industry.
| Unit Code | Unit Name | Unit Hours | Unit Consumables |
|---|---|---|---|
| SITHCCC023 | Use food preparation equipment | 25 | $0.00 |
| SITHCCC027 | Prepare dishes using basic methods of cookery | 45 | $0.00 |
| SITXFSA005 | Use hygienic practices for food safety | 15 | $22.05 |
| SITXINV006 | Receive, store and maintain stock | 20 | $0.00 |
| SITHCCC028 | Prepare appetisers and salads | 25 | $0.00 |
| SITHCCC029 | Prepare stocks, sauces and soups | 35 | $0.00 |
| SITHCCC030 | Prepare vegetable, fruit, eggs and farinaceous dishes | 50 | $0.00 |
| SITHCCC031 | Prepare vegetarian and vegan dishes | 40 | $0.00 |
| SITHCCC035 | Prepare poultry dishes | 35 | $0.00 |
| SITHCCC036 | Prepare meat dishes | 55 | $105.00 |
| SITHCCC037 | Prepare seafood dishes | 35 | $84.00 |
| SITHCCC041 | Produce cakes, pastries and breads | 55 | $63.00 |
| SITHCCC042 | Prepare food to meet special dietary requirements | 75 | $84.00 |
| SITHCCC043 | Work effectively as a cook | 100 | $42.00 |
| SITHKOP010 | Plan and cost recipes | 40 | $0.00 |
| SITHPAT016 | Produce desserts | 100 | $126.00 |
| SITXFSA006 | Participate in safe food handling practices | 40 | $0.00 |
| SITHKOP012 | Develop recipes for special dietary requirements | 25 | $0.00 |
| SITHKOP013 | Plan cooking operations | 100 | $0.00 |
| SITHKOP015 | Design and cost menus | 30 | $0.00 |
| SITXCOM010 | Manage conflict | 20 | $0.00 |
| SITXFIN009 | Manage finances within a budget | 30 | $0.00 |
| SITXFSA008 | Develop and implement a food safety program | 50 | $0.00 |
| SITXHRM008 | Roster staff | 30 | $0.00 |
| SITXHRM009 | Lead and manage people | 60 | $0.00 |
| SITXMGT004 | Monitor work operations | 20 | $0.00 |
| SITXWHS007 | Implement and monitor work health and safety practices | 30 | $0.00 |
| Unit Code | Unit Name | Unit Hours | Unit Consumables |
|---|---|---|---|
| SITXCCS014 | Provide service to customers | 25 | $0.00 |
| SITHFAB021 | Provide responsible service of alcohol | 10 | $0.00 |
| SITHCCC026 | Package prepared foodstuffs | 15 | $0.00 |
| SITHCCC040 | Prepare and serve cheese | 20 | $52.50 |
| SITXINV007 | Purchase goods | 30 | $0.00 |
| SITHCCC038 | Produce and serve food for buffets | 25 | $21.00 |
This course involves accredited units. You will be required to complete assessment tasks to demonstrate your underpinning knowledge, skills and attributes to meet the course outcomes. A combination of written, oral and practical assessment strategies will be used in either a classroom, online or workplace environment.
Where units require demonstration of skills in a workplace environment, you will have the opportunity to do this either in your own workplace (where appropriate), through a practical placement, or by using one of the Institute's simulated workshops/classrooms. Detailed information about the types, conduct and dates of assessments will be provided in advance. You will also be provided with information about the opportunity for reassessment and appeal.
Once you have applied for your chosen course, you will receive a thank you email from South West TAFE with a few steps to help process your enrolment.
Complete a Pre-Training Review
You will receive an email to complete a Pre-Training Review online evaluation. This evaluation helps us tailor your training to suit your needs.
Create or provide a Unique Student Identifier (USI)
A USI is a nationally recognised reference number that provides an online record of your training qualifications gained in Australia.
Create your USI
Already have a USI but can’t remember it? Find your USI
Skills recognition
If you have experience or prior qualifications, you may be eligible to apply for recognition of prior learning and gain credits. You will be asked to provide any relevant Statement of Attainment to support identified credits.
Here's an outline of fees and costs associated with your course.
Your fees each year can be made up of 3 different elements. Everyone has different circumstances that can affect what you pay and how much you pay. :
There are 4 different rates of tuition fees. Only one will apply to you (depending on your eligibility and circumstances).
FIND OUT MORE ABOUT FEES AND ELIGIBILITY
The fees listed below are indicative only. The course fees published are subject to change given individual circumstances at enrolment. Course fee funding is made available to eligible individuals by the Victorian and Commonwealth Governments. If funding is utilised, this may affect opportunities to access additional funding in the future. An accurate quote for this course will be provided during the enrolment process.
| Course fees by student type | Indicative Course Fee |
|---|---|
| Government subsidised rate (if eligible) | $9,565.00 |
| Concession rate | $1,915.00 |
| Full fee rate (if not eligible for govt subsidy) | $26,135.00 |
Students who are eligible for Free TAFE place will not pay course tuition fees for the duration of their enrolment in this course, however, there may be some consumable/material fees for the course (find out more below). The consumable fees for this course are listed in the above table.
Find out more about Free TAFE courses and eligibility or contact our Customer Service team.
A Free TAFE Pathways Program is a group of courses that complement each other to help you continue to train for the career and industry you may wish to work in. For eligible students, these courses are tuition fee free. Depending on the course, you may still be required to pay material fees. The consumable fees for this course are listed in the above table.
Find out more about the Free TAFE Pathways Program and eligibility or contact us.
Some courses require specific resources or materials necessary for your study eg: tools of the trade, excursions, etc. Final costs will be determined upon enrolment.
| Additional course fees | Indicative Course Fee |
|---|---|
| Course consumable/materials (approximate) | $1,128.75 |
Once we have processed your enrolment form, you will receive an email with your invoice.
You have three options when organising your payment:
Payments will need to be arranged within five(5) business days of receiving the email containing your invoice.
We also offer a range of scholarships each year which you may be eligible to apply for to assist with course fees.
There are five simple steps to apply for a course with us.
If you need any assistance with applying, contact our team on 1300 648 911 or visit your nearest campus.
Not sure which course is right for you? South West TAFE will help you find your way.
Our Careers Coaches at the Skills and Jobs Centre is here to support you. Whether you’re exploring career options, transitioning from school to the workforce or looking to study after school we’re here to help you.
As a SWTAFE student, you can access a variety of support services that will enhance your study experience and help you complete your studies successfully. For more information about any of these services, visit our student page.
